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Border Smart Chicken Fajitas
Order Border Smart Chicken Fajitas from On The Border's official nutrition PDF for a published fajita entrée with exact macros.
630 cal · 44g protein · 18g fat
Smaller portions and protein-first scripts when appetite is lower on Ozempic.
Start here
Order Border Smart Chicken Fajitas from On The Border's official nutrition PDF for a published fajita entrée with exact macros.
630 cal · 44g protein · 18g fat
Backup pick
Order Grilled Chicken from On The Border's official nutrition PDF for a published mesquite-grill item with exact macros.
370 cal · 39g protein · 19g fat
What to know
Smaller portions and protein-first scripts when appetite is lower on Ozempic.
Nutrition can change over time. Use the official nutrition source link to verify before ordering.
On The Border
Border Smart Chicken Fajitas630 cal·44g protein·18g fat
Lower-fat build with simpler ingredients for rougher days.
Why it works: Lower-fat build with simpler ingredients for rougher days.
Best for: Good when a smaller appetite means the normal order would be too much.
Watch if: Higher sodium can add up quickly; this order has 2,110mg sodium.
On The Border
Grilled Chicken370 cal·39g protein·19g fat
39g protein in 370 cal.
Why it works: 39g protein in 370 cal.
Best for: Good when a smaller appetite means the normal order would be too much.
Watch if: Higher sodium can add up quickly; this order has 1,450mg sodium.
On The Border
Grilled Steak530 cal·37g protein·35g fat
37g protein in 530 cal.
Why it works: 37g protein in 530 cal.
Best for: Good when a smaller appetite means the normal order would be too much.
Watch if: Higher sodium can add up quickly; this order has 1,820mg sodium.
How to use this guide
Start with the best pick, then move to the next card only if your appetite, symptoms, or time pressure change.
Use the full order page for the exact order details.
If a pick feels too heavy, step down to the lighter backup.
Keep in mind
This guide is informational only. If symptoms are severe or persistent, use a clinician rather than trying to self-manage around the clock.
Generated from public restaurant data.